Freshly pulled shots of espresso with hot water to achieve the size of a standard cup of brewed coffee.

A concentrated shot of coffee that brews a finely ground coffee.

Delicately roasted to bring out flavor noted of blackberry, brown sugar and cacao.

A shot of tasty espresso with fresh, sweet steamed milk over it.

Made with a one-to-one ratio of brewed coffee and steamed milk.

Espresso based made with vanilla syrup, steamed milk and caramel sauce.

Espresso with a small amount of steamed milk.

Layered flavors of apple and brown sugar meld like the filling of an apple pie in harmony with espresso, steamed milk and apple drizzle.

Based on espresso with milk, chocolate flavouring and sweetener.

Strong espresso flavor with a splash of milk and frothy foam.

A thick and creamy cheesecake cooked inside a crumby honey-graham cracker crust with a sweet and slightly tangy finish.

A sweet, delicious pop of intense chocolate chip that melts in your tongue every now and then, leaving you with a sweet, crunchy, crumbly, buttery mouthful that lingers as you eat it.

A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression.

A doughnut or donut is a type of leavened fried dough. Once fried, doughnuts may be glazed with a sugar icing, spread with icing or chocolate, or topped with powdered sugar, cinnamon, sprinkles or fruit.

A Spanish and Mexican pastry resembling a doughnut or cruller and made from deep-fried unsweetened dough and sprinkled with sugar.